Menu
Lunch Menu
From Monday to Saturday
Starter + Maincourse / Maincourse + Dessert
31€
Starter + Maincourse + Dessert
35€
Starters
Melon Gazpacho with Basil and Cherries
or
Egg-Mayo Vendémiaire style
Maincourses
Seasonal Vegetable Salad witch Garlic Shrimps
or
Cheddar Bacon Burger with French Fries
Desserts
Slice of Tarte Tatin with Caramel and Vanilla Ice Cream
or
Organic vanilla Crème brûlée
or
Ice cream, 2 scoops : vanila, chocolat, strawberry or lemon
or
Cheese of the moment (+2 €)
